Saturday, December 15, 2012

Swiftlet's Nest with Rock Sugar


Ingredients
- 113 g soaked swiftlet's nest
- 113 g rock sugar
- 3 1/2 cups of water

Method
1. Wash rock sugar.
2. Boil the 3 /12 cups of water and add the rock sugar.
3. Wait until it melted, then add syrup.
4. Stewed it for 20 minutes.
5. Add the swiftlet's nest and stewed it for another 10 minutes.

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