Ingredients:
- 10g bird's nest
- 1 papaya
- 70g fresh milk
- some honey and rock sugar.
Method:
1. Wash the papaya to clean it before cutting it into halves.
2. Remove the pulp.
3. Add fresh milk into cavity of the papaya together with the bird's nest (pre-soaked and stewed for 3 minutes), honey and rock sugar.
4. Cover the papaya with the other half and stew it for another 10-15 minutes.
No comments:
Post a Comment